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La Chandelière
'Caramel beurre salé' Room Spray - 100 ml
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Our Price: CHF 8.90
RRP: CHF 17.90
Breton gastronomic speciality, this flavour became world famous in the 1970s thanks to the inventor of the salted butter caramel candy, Henri Le Roux, when he won the prize for the best candy in France at the international confectionery fair in 1980.
Olfactory pyramid: almond, orange, caramel, milk note, vanilla, musk.
Composition: Alcohol (80%), perfume (20%).
| Made in | France |
|---|---|
| Colour | Taupe |
| Diameter | 4 cm |
| Height | 16 cm |
| Top notes | Almond, Orange |
| Heart notes | Caramel, Milky Note |
| Base notes | Vanilla, Musk |
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